by Johnathan Grieve | Mar 20, 2014 | News
During the time when the vivid leaves from the vines fall and return to the soil, Avondale presents their first-ever Biodynamic Luncheon on Sunday, the 18th of May. This extraordinary autumn affair will bring to life the smart Biodynamic farming practices that ensure...
by Johnathan Grieve | Feb 7, 2014 | News
Avondale sources its elegant, lightweight, glass wine bottles from Vetreria Etrusca in Altare, Italy. While the transportation this requires obviously contributes to Avondale’s carbon footprint, we took a holistic view in assessing the overall, multi-faceted,...
by Johnathan Grieve | Nov 12, 2013 | News
Over the weekend of 30 November and 1 December 2013, Avondale will be proudly showcasing Armilla at the Franschhoek Cap Classique and Champagne Festival ‘The Magic of Bubbles’. Visitors can enjoy a culinary showcase in the grand marquee situated on the lawns...
by Johnathan Grieve | May 20, 2013 | News
Avondale has returned from the Wine and Spirits Wholesalers of America (WSWA) Convention with six gold accolades. Our Bordeaux blend, La Luna scooped up not just the “Best in Show Bordeaux Blend” but also the coveted ‘Best in Show Red Wine’ award. The WSWA Annual...
by Johnathan Grieve | Apr 24, 2013 | News
Avondale proprietor, Johnathan Grieve was honoured as the runner-up for the Green Personality award at the international 2013 Drinks Business Green Awards, which was held at the Ivy in London on 23 April. Avondale was also a finalist in the Sustainability Award...
by Johnathan Grieve | Apr 20, 2013 | News
Avondale employs a unique approach to wine farming that combines organic and biodynamic farming methods with modern science. From production through to packaging, Avondale aims to be environmentally responsible in all that we do – hence the switch to lighter materials...
